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Cinnamon is a famous spice of India which comes from a small evergreen tree of Cinnamon or Cinnamomum verum (Lauraceae plants). As a spice cinnamon is used in India since it has quality of flavoring. It gives flavor since presence of aromatic essential oil in it. It is of a golden-yellow color, with the characteristic odour of cinnamon and a very hot aromatic taste. The pungent taste of cinnamon and scent come from presence of cinnamic aldehyde in it. Cinnamon can also be used in pickling. It has some medicinal value also and it is used as an herb in curing cold. It has also been used to treat diarrhea and other problems of the digestive system.

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